One of my favorite things about traveling is trying different foods and experiencing the local culture. In Jeonju, we got to experience kimchi making and enjoy bibimbap. We also had some interesting meals along the way, including a tofu and seafood hot pot in Muju.
I love that traveling gives us the opportunity to try things we might not normally choose at home. Not every food becomes a new favorite, but that's part of the fun! And I always enjoy learning a little more about a country through its food.